Banana Mango Protein Smoothie Bowl
Here’s a delicious way to hold onto some remaining summery feels before we head into Autumn! Try our Banana Mango Protein Smoothie Bowl.
Nutrition per serving
Ingredients
- 150g frozen banana chunks
- 100g frozen mango chunks
- 2 tbsp peanut flour / peanut butter powder
- 1 scoop Kinetica Banana Whey Protein
- 100 - 150ml milk of choice
Shop the recipe
Method
1. Blend together ingredients in a high speed blender or food processor. I actually prefer a food processor to create a super thick and fluffy smoothie bowl consistency without having to push down the ingredients or add too much liquid.
2. Serve topped with peanut butter, banana slices, cacao nibs and coconut flakes if desired.
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