Dalgona Protein Coffee
Dalgona Protein Coffee
Preparation Time - 10 minutes
Servings - 1
Ingredients
For the Protein Milk Base
- 125ml cold milk of choice*
- 1 scoop Kinetica Unflavoured Whey Protein
- 150ml hot water or warm milk of choice
For the Dalgona Whip
- 1 - 2 tbsp instant coffee powder
- 1 tbsp caster sugar
- 2 tbsp boiling water
Directions
1. Add milk and protein to a shaker to combine or you can combine the too in a blender or jug using a hand blender.
2. Whisk together the coffee powder, caster sugar and boiling water with an electric whisk or with electric beaters until fluffy! This will take 4 -5 minutes.
3. Add protein milk to warm milk or hot water; or you can use more cold milk of choice.
4. Pour into a tall glass. Top with coffee whip. Sprinkle with some cacao nibs and unsweetened coconut if desired. Grab a straw or long handled spoon, swirl, and slurp!
*You can use all cold milk and have an iced coffee, or mix the protein with the cold milk and add to warm milk for a warm / hot coffee
Dalgona Protein Coffee
- Cals: 211
- Carbs: 20.6g
- Fats: 2.6
- Protein: 27.3